Today is the UN's International Food Loss and Waste Awareness Day. And, on this date, we want to take the opportunity to remember one of the most important environmental problems in the world, which is also considered the number 1 solution to combat climate change: reducing food waste. As you already know, for some time…

Today begins the new school year 2023-2024 and we are very happy to be part of it. From Hort del Silenci we provide healthy and local food to school canteens. It is here where, from a very young age, boys and girls are trained in healthy eating habits; balanced diets, seasonal foods… Ecological, healthy and…

We live in a society that is constantly changing and evolving. Therefore, we must be able to adapt to changes. One of the best ways to achieve this is by training our staff. Thus, periodically, we carry out courses and workshops to keep up to date and be competitive. The course "Maximize sales with neuromarketing…

Hort del Silenci has joined the text "The Plague of Pesticides", promoted by the Spanish Society of Ecological Agriculture and Agroecology (SEAE). The text calls for the creation of a binding rule for all member states of the European Union. The aim is to regulate the use of pesticides and their impact. In the following…

This year, as predicted, the harvest has been very low. One of the main reasons has been the lack of rain between the months of February and April. The average production has been around 1000kg per hectare (this year, barley has been more productive than wheat). On the other hand, the rainfall at the end…

This week, we collaborated with the Parentless Cooking Workshop organized by the Artesa de Segre language school, Jambo Idiomes, from July 3 to 7. On the one hand, the students visited ECO Artesa's lentil crops where we explained to them how the legumes are grown and produced. Later, in the classroom, they learned to cook…